It's like a spinach
By VicentaLakin
The agricultural proverb says, "Spring beats 69", and it's springing in ten days. It's like a twilight twilight twilight twirl, soft and soft, both bullety and tough, used to roll meat and vegetables, and family to bite twilight twits with their mouths。
Recipe Recommendations
- dumpling skin appropriate amount
- salad oil appropriate amount
Steps for It's like a spinach
1
Buyed dumpling skins, prepared a pig's brown brush, coloured oil, lifted one of them up with a smooth brush, and separated the second one from a thinly smooth salad oil, so that each of them overlaps, but do not fold too high, otherwise it is not easy to make it (I don't count a few, roughly high)。
2
It's a simple and time-saving way to use half-finished dumplings, each of which paints oil and does not stick together。
3
Take out a cane with a cane, first horizontally and then vertically。
4
Evenly suppressed skins have gradually expanded。
5
I'm choosing the model of a steam cake, just a little bit more at the bottom of the circle。
6
In such a way, you can put thin as a winged springcake in a mold。
7
I've only made two baht, and the rest of the kids will do it after work。
8
The water in the pot is burned open and evaporated for 10 to 12 minutes. It's a steamed springcake, and it's kind of tough。
9
It's so beautiful to start opening up every thinly-sweet springcake, and it's really successful to bring up the clitoris in the left hand and take pictures of the right hand (on several occasions)。
10
It's just a springcake。
11
Let's see if it's as thin as a wing. Even the shape and colour of the flowers on the plate are thin。
12
The results of this simple and time-saving method, which can be used to roll up a variety of vegetables, such as Wings and Springcake, may be useful。