Peas seed tofu soup
By VicentaLakin
In winter, they drink this soup, it's smooth, it's good, it's good, it's good, it's good, it's good, it's good。
Recipe Recommendations
- pea sprouts 150g
- tofu
- carrots half a
- oil appropriate amount
- salt appropriate amount
- spiced powder appropriate amount
- pepper appropriate amount
- onion appropriate amount
- sesame oil appropriate amount
Steps for Peas seed tofu soup
1
Peas seed is washed clean, and tofu is a small piece, and come back for a wash。
2
Tofu slices, pea sprouts, carrots to wash。
3
The frying pots are filled with the right amount of oil, the fragrances and onions, and they fall into carrots。
4
Add a proper amount of water fire to burn。
5
When the water goes down, the tofu continues to boil。
6
It'll be boiled tofu。
7
Go down to the peas seedlings and shut down the fire as soon as they become soft。
8
It's better with a little sesame sauce。