Precious cow
By VicentaLakin
Recipe Recommendations
- beef tenderloin 50g
- Russian pickle 1/3 root
- lettuce 2 tablets
- Chop peppers 3g
- sea salt appropriate amount
- cooking wine appropriate amount
- oyster sauce appropriate amount
- black pepper appropriate amount
- olive oil appropriate amount
- slightly spicy
- fried
- ten minutes
- simple
Steps for Precious cow
1
cow ridge 50 grams of chords. three grams of pepper, two g of wine, a little black pepper, a little platinum oil, a little sea salt. just a little stork and sea salt
2
A little bit of olive oil or precipitine in mixed beef silk。
3
Two slices of cedar and a few silky cucumbers
4
The pre-cooked spinach springcakes are put in the steam pan and smoked with heat。
5
With a little oil in the pan, the veal silk is spread quickly, the color is turned off and the chords and sour cucumbers are evenly mixed。
6
Fryed silk in the middle of the cake. You can also put an egg skin on the cake and then roll up the meat。
7
Collapse the pie
8
Pack the pie with kitchen paper and make it easier to eat。
9
Nice and delicious。