Spicy spicy fish
By VicentaLakin
Fried fish is a very traditional home dish, especially made from non-cooked pans, which is easy to cook as long as it tastes like fish pickled. But it's a different way of "spicy fish" and a different way of doing it
Recipe Recommendations
- slightly spicy
- fried
- half an hour
- ordinary
Steps for Spicy spicy fish
1
Main feed: fish band, spicy powder。
2
Scratch the washed fish section。
3
I'll add salt and wine。
4
Twist even, pickle for 30 minutes。
5
Spicy powder on both sides of the salted fish section。
6
Back up, in turn。
7
Fried pans are hot, put in appropriate quantities of oil, and placed in spare fish bands。
8
Small fire frying. I'll make one of those。
9
It's perfect for both sides. Out of the pan, you can eat at the table。Spicy spicy fish Make Tips
One, a proper amount of ginger onions can also be added to the pickle. The timing of the pickle is determined by the size of the fish taken, which is thick and flexible. 2. A small fire shall be used for cooking to prevent the surface from being infested。