Red meat

By VicentaLakin

Red meat
Sons don't like seafood, but they love meat, whether it's pork, beef, lamb, chicken. It's so sweet, it's not greasy. But I'm afraid to eat too much。

Recipe Recommendations

  • pork belly 600 grams
  • octagonal one
  • rock sugar appropriate amount
  • onion appropriate amount
  • Jiang appropriate amount
  • oil appropriate amount

Steps for Red meat

  • Make Red meat step 0
    1
    Five flowers are immersed in water to remove blood。
  • Make Red meat step 1
    2
    Five flowers cut into pieces。
  • Make Red meat step 2
    3
    Onions, ginger, eight horns, ice cream ready。
  • Make Red meat step 3
    4
    Add a little oil to the pot and a little meat-coated fried。
  • Make Red meat step 4
    5
    Joining the Ginger Ginger and continuing the fire。
  • Make Red meat step 5
    6
    Add wine to remove the smell。
  • Make Red meat step 6
    7
    Add red sauce to the skin of the meat。
  • Make Red meat step 7
    8
    Add ice cream to the boiler, add a proper amount of water to cook。
  • Make Red meat step 8
    9
    It's good to boil up to the crumbs and salt。
  • Make Red meat step 9
    10
    Completed Chart
  • Make Red meat step 10
    11
    Completed Chart

    • Red meat Make Tips

    When you choose meat, you choose a layer of thin, flowery meat。

    Recipe Categories

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