Cow radish
By VicentaLakin
Cowweeds, that's what's on the cow. It's the cow's ligament. It tasted like sea cucumber, so it used to say, "Cow hooves, the taste of which goes too far." Cow bands have a strong bone function. Cow bands add radish
Recipe Recommendations
- beef tendon 500 grams
- radish one
- oyster sauce appropriate amount
- salt appropriate amount
Steps for Cow radish
1
Carrot peels。
2
Cut the big radish。
3
Burn it in the radish。
4
The radish is blown and added to the herring oil and salt。
5
When the fire is even, it pours into the proper amount of water and covers the lids。
6
The radish is soft enough to add a good oxen band。
7
The radish radish gravy, sweet radish, delicious。Cow radish Make Tips
When the carrots are added, the salt makes them taste better。