It's so original
By VicentaLakin
Friends send out some Western tongues that look a little like white clams, but they're big, they're tasteful, they're very rare, they're only on certain beaches, and they really thank our dear friends, and let us taste such delicious seafood。
Recipe Recommendations
- Xishi tongue 1000 grams
Steps for It's so original
1
West tongue wash。
2
Put it in a steam pan, insulated by water。
3
Zip the shell open。
4
Take out the tray and enjoy it。
5
Completed Chart
6
Completed ChartIt's so original Make Tips
Easy to do, delicious。