Sour fish head
By VicentaLakin
Cooking with sour soup, the main food is more suitable for fish, because sour soup can be sour and it can stimulate fish. The sour soup can be made by choosing the sour soup sauce, or by making it on its own。
Recipe Recommendations
- sour and salty
- burn
- half an hour
- ordinary
Steps for Sour fish head
1
Main feed: fish head, fish tail
2
Clean up the fish tails。
3
Hot oil, put in the ginger and garlic。
4
Put it in the fish headtail。
5
Hot fire, cooking wine。
6
A proper measure of jealousy。
7
With appropriate biomass and clean water。
8
Burn it and cook it for 10 minutes。
9
Turn the fish head over and add a proper amount of salt and ketchup。
10
Five more minutes to make the fish head。
11
Put the head in the container。
12
A proper amount of cuisine in the soup and a good taste of fresh。
13
Just pour the sour soup on the head of the fish。Sour fish head Make Tips
The sour soup tastes like a sour smell in the salt, and it's got some chili sauce。