Cabbage helps with the fish
By VicentaLakin
TODAY'S DINNER IS FULL OF FISH. IT'S GOOD TO HAVE A TEMPER, A WARM STOMACH, A HEALTHY LIVER AND A HEALTHY BLOOD. IN PARTICULAR, THE SMALL AMOUNT OF FLESH WITH FISH IS AN ABSOLUTE BLESSING FOR PEOPLE LIKE ME WHO LIKE FISH AND DON'T EAT FISH. I'M NOT PREPARED FOR RED FEVER, I'M NOT READY FOR STEAM, I'M NOT GOING TO FRY, I'M GOING TO COOK WITH A CABBAGE STICK. THE CABBAGE IS RICH IN CARROTS, VITAMIN B1, VITAMIN B2, VITAMIN C, COARSE FIBRES AND NUTRIENTS SUCH AS PROTEIN, FAT, CALCIUM, PHOSPHORUS AND IRON, BOTH OF WHICH ADD TO THE NUTRIENTS OF VEGETARIANS AND MAKE THE STEW MORE WARM, AND I SUDDENLY UNDERSTAND WHY THE NORTHEAST LOVE CASSEROLE, WHICH IS WARM
Recipe Recommendations
- salty and fresh
- stewed
- half an hour
- simple
Steps for Cabbage helps with the fish
1
Cleaned and sliced with fish and added salt, wine, white pepper powder and onions for a while
2
Scratch and wash, separate the leaves from the stick, this time only with the stick. Snippets
3
I'll put in a proper amount of oil. I'll put onions to make the scent
4
I'll put it in the fish and make two golds
5
We'll get the tar out
6
Save the oil in the pot and put it in a cabbage stick for a minute
7
Add salt, wine, raw, old, platinum oil, sugar and appropriate water to boil
8
I'll cook with the fried fish
9
When the soup's thick, it's oily
10
Just put onions and red peppers on the plate。Cabbage helps with the fish Make Tips
It's better to cook with a casserole. It's better to keep warm。