Beagle-mucked sausage
By VicentaLakin
Recipe Recommendations
- Chinese cabbage 1 segment
- ham sausage half a
- fungus 3 flowers
- soy sauce appropriate amount
- cooking wine appropriate amount
- white sugar appropriate amount
- onion appropriate amount
- Jiang appropriate amount
- garlic appropriate amount
- pepper appropriate amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for Beagle-mucked sausage
1
Scratch。
2
Cabbage Chess。
3
Ham intestines, wooden hair。
4
There's a boiler full of onion ginger and pepper。
5
Slice to soft。
6
The lower ham sausages and wooden eardrums。
7
Smokin', sugar, a pickle。