Celery gravy pasta
By VicentaLakin
Recipe Recommendations
- flour 150 grams
- cornmeal 50 grams
- minced meat 150 grams
- celery 100 grams
- shredded pickled mustard 1 Pack
- cooking wine appropriate amount
- soy sauce appropriate amount
- chicken essence appropriate amount
- salt appropriate amount
Steps for Celery gravy pasta
1
Food: flour, corn flour。
2
Meat。
3
Celery。
4
Squeeze。
5
Put it on the board, to be used。
6
Get the celery out of the water。
7
Squeeze the raisins and dump them on the board to be used。
8
Add wine, salt, soy sauce, chicken sperm to the meat。
9
Then we'll cut the celery and squeeze it。
10
Combination into a pie。
11
To pour flour and corn flour into the tub。
12
Gradually, water and noodles。
13
Cover up and wake up for 10 minutes。
14
Spray some flour on the silica pads, pick up the noodles to grow the strips, put down the agent。
15
It's made of skin with a cane。
16
Then put the pie on the face。
17
Pack it up。
18
Then put it in the steam pan。
19
Cover it and boil it to 10 minutes, that's all。
20
Open the cover and get out。