Bone-burning melons
By VicentaLakin
Recipe Recommendations
- winter melon 500 grams
- ribs 250 grams
- ginger few slices
- tangerine peel a
- octagonal a
- carrots a
- corn oil 6 grams
- salt
- cooking wine 2 grams
- pepper 2 grams
- soy sauce 1 gram
- soy sauce appropriate amount
Steps for Bone-burning melons
1
Bone is made of ginger, wine, salt, eight horns, leather, raw, peppers for half an hour。
2
Pooch to the slice, carrot to the slice to the spare。
3
It's hot, it pours into corn oil, it's fried ribs, it's a little raw, old。
4
Add a proper amount of pure water to burn and burn for 35 minutes。
5
Add winter melons, carrots, 10 minutes for the fire, 1 gram of salt。
6
The finished chart。
7
The finished chart。
8
The finished chart。
9
The finished chart。