A red date tart bag

Recipe Recommendations

• red dates of 20
• flour 200 grams
• brown sugar appropriate amount
• Taro 5 stars five
• condensed milk 1 spoon
• milk powder appropriate amount
• white sugar appropriate amount

• sweetening
• steamed
• half an hour
• ordinary

Steps for A red date tart bag

1

Red dates go to the core, cut four petals, burn four times the fire, turn the fire slow until there's no water and it turns into date mud, melts with red sugar, turns off the fire

2

Add yeast, eggs, or milk, flour to a soft patch, and ferment twice as much as the warm spot。

3

Pumps: Potato heads are fertilized, skinned with spoons, and placed in coconuts, sugar, powdered milk, milking, evenly mixed. Graining increases the moisture and sweetness of the pie。

4

The fermented surface air, split into even facials, tweaked into skins, can be put in extra, flexible and unbreakable, wrap it in and shut it down, when it's all packed, boilers in cold water, 20 minutes of fire, 5 minutes of fire

A red date tart bag Make Tips

Recipe Categories

• snack recipes