Beef pie

Recipe Recommendations

• flour appropriate amount
• beef appropriate amount
• green onions appropriate amount
• salt appropriate amount
• oyster sauce appropriate amount
• cooking wine appropriate amount

• salty and fresh
• fried
• half an hour
• ordinary

Steps for Beef pie

1

Beef with a little wine, stork oil, salt blending, pickled for 30 minutes。

2

The noodles are early and good, and as soft as possible。

3

It is divided into a number of small formulations, panels are painted with oil, the agent is crushed with its hand, a layer of oil is painted, placed in beef and onions, and then rolled up。

4

Press into a pie。

5

The pans are boiled with oil and hot in the cakes, and the small and medium fires are fried to two sides of gold。

6

Put it in the oven and burn it 180°C for 10 minutes。

7

Eat。

Recipe Categories

• staple food
• home cooking
• pie recipes