Sneaky giza
By VicentaLakin
It is one of Tangshan's famous foods, and it is a necessity for the people to celebrate the festival and to celebrate the wedding and the funeral. On the ground, there is even the phrase “no dinner, not to Tangshan”. The food is unique to the people of Tangshan: vinegar, curd, curd, curd, curd, curd, curd, curd, curd, curd, and so on. It's very special, it's on the table, it's very high, it's delicious。
Recipe Recommendations
- garlic yellow appropriate amount
- Geza a
- onion appropriate amount
- Jiang two pieces
- Hymie a
- vinegar two spoonfuls
- soy sauce two spoonfuls
- salt appropriate amount
- starch appropriate amount
- vegetable oil appropriate amount
- salty and fresh
- sneak
- ten minutes
- simple
Steps for Sneaky giza
1
Seameat drops in the right amount of clean water before it bubbles
2
Go to the bottom, wash, slice
3
Onion slices, Chon Chess
4
Zacharhom
5
In the bowl, two spoons of raw, two spoons of vinegar, proper salt, adequate starch, adequate water, smoothing
6
Put the right amount of vegetable oil in the pot, put it in the ginger onions
7
I'm gonna put it in the middle of nowhere
8
Add a small bowl of water
9
Put the rice in the bowl and the water in the bowl
10
Burn it and put it in Giza
11
Put the sauce in the bowl
12
If the fire breaks open, the fire will come out. Pot
13
Completed Chart