Tomato beef soup
By VicentaLakin
I bought a cow's ribs, a smudge room, a roast or a stew. I got tomatoes in my house. I got soup
Recipe Recommendations
- salty and fresh
- stewed
- several hours
- simple
Steps for Tomato beef soup
1
Prepare the raw materials。
2
Beef cut, onions, ginger, fresh water burn, shut down for a few minutes。
3
Cooked beef hot water clean。
4
Add onions again, Chon, hot water again。
5
Change the fire to roast beef。
6
Tomatoes to skin, slice。
7
Hot pans of cool oil, (a little bit of oil is enough), fried tomatoes。
8
Turn the tomato over and make it soft。
9
The fried tomatoes will be added to the beef soup, with a little salt sauce, and the fire will boil for a few minutes。
10
Fresh and thick tomato beef soup is fine。Tomato beef soup Make Tips
1. Tomatoes can be burned with water for a few minutes and can easily be ripped off. 2. Good beef shall be washed with hot water and warmed with hot water, and the roasted meat shall be sour and unwooded。