Pickles
By VicentaLakin
Recipe Recommendations
- cauliflower appropriate amount
- salt a little
- chili noodles appropriate amount
- pepper noodles appropriate amount
- white sugar a little
- chicken essence a little
Steps for Pickles
1
I'll buy it and clean it。
2
Cut the knife into small strips, spread a little salt, mix it evenly, put it in a large sabri, wrap it tight, press it with a large bucket of water, press it all day, and it'll be salted。
3
Pick it up and take out the amount of food and put it in the bowl。
4
Put everything in the ingredients and mix it。
5
Spicy scents, food troupe。Pickles Make Tips
I'm sure it'll be nice to pick up the food so it'll taste nice. When you pick it up, you get some water, you dry it with a gauze, and you eat it with a taste of salt. Eat now, don't do too much at once, you can put it in the freezer for three or five days, don't freeze it, then you can eat it。