Cracker
By VicentaLakin
Recipe Recommendations
- Homemade sweet potato vermicelli appropriate amount
- baby vegetable half a
- dried fungus half a
- ginger appropriate amount
- minced garlic appropriate amount
- garlic sprouts 1
- green pepper half a
- oyster sauce 1 scoop
- soy sauce 1 scoop
- salt half a spoonful
Steps for Cracker
1
The boiler boils the oil, the temperature rises, and it's put in the paste。
2
Sliced little slices of doll food, into the pot。
3
The dry wood, the twirl, the dolls, and then the twirl。
4
Put it in garlic, peppers。
5
The skins of red potatoes (refer to the previous practice) are self-made, are ripe and easily adhesive, and can be released after the rest of the food is cooked。
6
A spoon, a spoon of platinum oil, half a spoon of salt, half a bowl of soup, and pour the cooked juice into the pot. It's more water-skinned, dried up by soup juice, evenly burned。
7
Fry。