Garlic white meat
By VicentaLakin
It's delicious
Recipe Recommendations
- pork belly appropriate amount
- onion appropriate amount
- Jiang appropriate amount
- garlic appropriate amount
- peanut a
- cooked sesame appropriate amount
- cucumber appropriate amount
- soy sauce two spoonfuls
- vinegar two spoonfuls
- salt appropriate amount
- sugar appropriate amount
- red oil two spoonfuls
- slightly spicy
- other
- half an hour
- simple
Steps for Garlic white meat
1
A ginger slice
2
Put the proper amount of water in the pot, put the pepper, eight horns, five flowers
3
The fire broke, burned for 30 minutes, with chopsticks, and shut it down
4
Get five flowers out of here
5
Cut it in thin
6
Cucumber slices
7
Putting in a drive
8
把五花肉片Putting in a drive
9
Garlic
10
Onion chops
11
Put the garlic on five flowers
12
Put a proper amount of vegetable oil in the pot, and put peanuts in the fire and make it go red
13
Crush the peanuts with a knife
14
Two spoons of vinegar, salt, sugar, sesame, peanuts, two spoons of red oil
15
Just pour the sauce from the bowl on the meat
16
The finished chart。