clam cake

By ArchDonnelly

clam cake
Clam cake--the "Az cake" that Qidong people call "the best food in the world".
Clam cakes in Qidong are as famous as oyster frying in Xiamen.
It is one of the most famous specialties in Qidong.
To make a special collection of Qidong specialties, you must have clam cakes!

Recipe Recommendations

  • meretrix 500 grams
  • eggs one
  • flour 70 grams
  • onion appropriate amount
  • cooking wine appropriate amount
  • pepper appropriate amount
  • oil appropriate amount
  • salt appropriate amount

Steps for clam cake

  • Make  step 0
    1
    Prepare eggs, flour. Ask the buyer to cut open the clam, take out the clam meat,
  • Make  step 1
    2
    Clean the clams with clear water, place them in a large bowl, and crack eggs.
  • Make  step 2
    3
    Add appropriate amount of flour, chopped green onion,
  • Make  step 3
    4
    Add salt, cooking wine, and pepper.
  • Make  step 4
    5
    Stir well.
  • Make  step 5
    6
    Heat the oil in the pan, add 1 teaspoon of clams paste, and fry slowly over medium heat.
  • Make  step 6
    7
    Fry both sides thoroughly.
  • clam cake Make Tips

    1. To make clam cakes, you should put starch and flour, and the ratio is 1;1. I don't have starch, so I only add flour.