♪ Black-mucked celery ♪
By VicentaLakin
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Recipe Recommendations
- black fungus 5 grams
- lotus root half-section
- celery 2 pieces
- salt appropriate amount
- MSG appropriate amount
Steps for ♪ Black-mucked celery ♪
1
Food: Black Muir (blowed)
2
Liang, Seri
3
Clean up the lily。
4
Sliced on the board, ready for use。
5
Purge the celery。
6
Put it on the panel slash into small pieces。
7
Then he shall lay down the celery and the ear of the black wood in a pot of water, and then draw it out。
8
Then the cut-off of the urn will be sprung into boiling water, and it will be taken out。
9
烧锅倒油烧热，下入焯好的Liang, Seri和黑木耳翻炒一下。
10
Then a little salt, a little fragrance, just fine。