Boiled meat
By VicentaLakin
Recipe Recommendations
- tenderloin appropriate amount
- cabbage appropriate amount
- cooking wine appropriate amount
- onion appropriate amount
- the pepper appropriate amount
- dried chili appropriate amount
- Pi County bean paste appropriate amount
- soy sauce appropriate amount
- oil appropriate amount
- water starch appropriate amount
- Jiang appropriate amount
- garlic appropriate amount
Steps for Boiled meat
1
The cabbage is washed in small pieces。
2
The spinal rib is sliced。
3
Put a little salt in it, some wine, some raw smoke, some sodium。
4
Pickle in。
5
The cabbage block is put in a boiler, which is to be held in a container。
6
Garlic left。
7
Onion acne。
8
Oil in the pot, 50% heat in the spicy peppers。
9
Put it in the soy sauce。
10
Put on onions of ginger. Make sure it smells with a little fire。
11
Put in a little wine, smoke, clean water。
12
Burn。
13
When the water opens, the chopsticks are put in the pickled spinal slices。
14
Pour all the meat。
15
Slid it out with chopsticks and fell into a bowl full of cabbage。
16
Spill onions。
17
Roll the pepper, garlic。
18
I made two of them。
19
Get another pot, heat it up, see a little smoke pouring hot oil on it
20
It's finished