Three shrimp by moon
By VicentaLakin
Personally, it's good to cook with live shrimp. Frozen shrimp is bad. I took most of the shrimp out of the house and searched the fridge to find only four completes, one of which broke the tail, three with the tail and three without the tail. It's all the same without a tail, except for a low price。
Recipe Recommendations
- shrimp 6 rats
- lactone tofu 1 box
- carrots 6 tablets
- salty and fresh
- steamed
- three-quarters of an hour
- simple
Steps for Three shrimp by moon
1
Shrimp heads, skins with the last tip。
2
The shrimp cut open from the back, removed the shrimp line, in a position of one half of the shrimp body, and pierced a small hole through the tail, so don't push it too big。
3
Get the tail through the hole。
4
Turn on the shrimp tail. That's the last look。
5
A little white pepper, a little sugar, salt, a little wine, a little ginger pickle for five minutes。
6
Carrot cut two millimeters thick, presses the same circle with a mold。
7
A piece of lantern tofu cut into a thick slice of 1.2-1.5 cm. Don't be too thick. It's convenient to use Okja tofu。
8
The molds are carved out of a circle and are collected with a knife close to the panel。
9
Turn gently on the carrots and put them in the disc。
10
Picked shrimp on tofu, organized and made. Water into the pot and steam in the fire for three minutes。
11
Take a proper amount of garlic cutter, add a little stork oil, a little bit of garlic sauce, a little sugar, a small spoon of raw smoke, a spoon of wine and a spoon of sodium。
12
Juice boiled。
13
Put it on a steamed shrimp。Three shrimp by moon Make Tips
One, the shrimp must have live shrimp. It tastes worse. 2. Okja tofu can be used。