Spicy Belt

By VicentaLakin

Spicy Belt
It's good for me to eat spicy fish if I don't eat at home。

Recipe Recommendations

  • hairtail appropriate amount
  • onion a short
  • Jiang few slices
  • garlic few slices
  • cooking wine a spoonful
  • salt a spoonful
  • pepper few grains
  • Pi County bean paste a spoonful
  • starch half a bowl
  • edible oil appropriate amount
  • hot water half a bowl

Steps for Spicy Belt

  • Make Spicy Belt step 0
    1
    Clean up the fish bands and add wine, salt, ginger。
  • Make Spicy Belt step 1
    2
    Pick up and pick up later。
  • Make Spicy Belt step 2
    3
    The salted fish roll up a starch。
  • Make Spicy Belt step 3
    4
    A proper amount of oil and heat is added to the pot。
  • Make Spicy Belt step 4
    5
    Put in the fish and start frying。
  • Make Spicy Belt step 5
    6
    We'll turn over and make two。
  • Make Spicy Belt step 6
    7
    The bottom oil is left in the pot, or a different pot is set up, with a proper amount of oil and heat, and the onions of garlic and peppers are put down。
  • Make Spicy Belt step 7
    8
    Plus a spoonful of soy sauce。
  • Make Spicy Belt step 8
    9
    Down with fish and half a bowl of hot water。
  • Make Spicy Belt step 9
    10
    A little salt。
  • Make Spicy Belt step 10
    11
    A minute or two before the fire comes out。
  • Make Spicy Belt step 11
    12
    Loads can be eaten。
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