Beef mushrooms
By VicentaLakin
More than 20 days off, the previous week with the children at home with the father-in-law, and these days with the younger son, Guangdong. My son and I have a goal of eating. Come back and say that my son weighs three pounds and I weigh five pounds. I'll talk to you if you come. The holidays are ready. We're going to have to slow down the food. I told myself I didn't buy food at the end of the month, and I'd just wipe out the hoards and the vegetables on the balcony. And then it's reasonable to adjust the diet of the family. I'm planning on having some oak soup every day, some of the ingredients at home, some shrimp drying, fish skiing, eggs, tomatoes, and stuff. I'll buy fresher food. We'll start with a puffy soup with beef mushrooms. It's easy to eat, it's warm. Friends like to try。
Recipe Recommendations
- salty and fresh
- cook
- half an hour
- simple
Steps for Beef mushrooms

1
This piece of snack: 100 grams of wheat, one egg, one piece of beef, one piece of fungus soup, the right amount, half a bowl of water。
2
Take the flour out of the container. It doesn't matter if there's more, there's less。
3
Then he prepared a pair of chopsticks, which he slowly filled with water, and mixed them to the creeps. The water has to go slowly, not faster。
4
Then a little oil shall be added to the pot, and the eggs shall be poured into it, and the eggs shall be boiled to condensed。
5
And then we'll add fresh water, and we'll have more water。
6
I'm going to cook up to the bottom, and then I'm going to add mushroom soup。
7
And then put the swelling of the face into the pot。
8
The fire is boiled, the squirt is boiled, and the creeps are big, so it has to go through. Don't be afraid, it's nice to be so dense。
9
The beef is then added and mixed up so that the beef is equally heated。
10
Add an appropriate amount of fine salt to the base。
11
And add a proper amount of black pepper and fresh pepper。
12
Last thing you can do is add onions and tits。
13
It'll be finished with a quick hand that suits the family。Beef mushrooms Make Tips
Be careful when you're spicy, the amount of water increases slowly and evenly。