Squeeze your tongue
By VicentaLakin
Recipe Recommendations
- beef tongue half branch
- onion appropriate amount
- chili within 1~2
- octagonal a little
- Jiang appropriate amount
- cinnamon appropriate amount
- salty and fresh
- grilled
- several hours
- simple
Steps for Squeeze your tongue
1
A cold-water pot with onions for 40 minutes。
2
Strip the moss off, the cow's tongue is cut into thick pieces。
3
Cow tongues in the bowl, with onions of ginger gill pepper, soy sauce, salt sugar. Steam in the pot for an hour and a half until it's soft。
4
The cow's tongue was tied to a plate and the evaporated soup boiled open and covered。Squeeze your tongue Make Tips
One, if the tongue is cooked, it will be easier to peel it off. It takes long enough to steam。