A pickle box
By VicentaLakin
Recipe Recommendations
- flour appropriate amount
- leek appropriate amount
- eggs appropriate amount
- shrimp skin appropriate amount
- salty and fresh
- melting
- ten minutes
- ordinary
Steps for A pickle box
1
First, refuel the pot, pour the egg fluid into the pot。
2
Let's get the eggs fried。
3
When it gets to gold, get it out。
4
Add bottom oil to the pot and put it into shrimp skin (the old cat eats fried shrimp skin)。
5
Fire with a little sparkle。
6
When fired, put it in the container。
7
Put the fried eggs with the fried shrimp skin。
8
Crush the eggs with a wooden shovel。
9
And then we'll evenly mix the broken eggs with the fried shrimp skins, and then we'll have a spare。
10
Scratch the herbs and cut them to the end。
11
Put the cut caterpillar in the container。
12
Put the ginger cut off。
13
Into the end of the cabbage, evenly mixed。
14
I'm going to cut the crumbs and pour them into eggs and shrimps。
15
Smash even。
16
再加入盐、味精与食用油Smash even。
17
Flour is divided into two; one is converted into a noodle with hot water; the other is converted into noodle with cold water and then mixed into noodle。
18
It'll wake up a little bit, and then grow the strip。
19
Put the noodles on the rise。
20
And it's down to the right size。
21
Make it thin。
22
Put the curd in the skin。
23
It's wrapped in a cranberry box。
24
Pancake preheating, pouring a little edible oil。
25
Put the bagel box in the waffles。
26
And brand the cauliflower box in gold, and the other side。
27
It will be branded in gold on both sides, and when it is ripe, it will be filled。
28
the finished product is displayed; o (*) (*) (*) o。
29
An old cat can't wait to taste it when it's just boiled out of a beryllow box。
30
Mmm, it's delicious
31
and with rice congee