Fried mushrooms
By VicentaLakin
It's delicious。
Recipe Recommendations
Steps for Fried mushrooms
1
Brittles。
2
Cut the root。
3
The whole piece is washed with running water and must be washed and torn, which reduces water inhalation。
4
Clean the mushrooms tore。
5
And dry again. Don't scratch it, or you'll crush it。
6
Take half the mushrooms and add to the barbecue。
7
Blend。
8
Flour and starch, approximately 1:1。
9
Add an egg。
10
A small amount of salt, a proper amount of water, is mixed into paste, similar to yogurt density。
11
把一半面糊倒入加了烧烤料的平菇里，Blend。
12
另一半平菇加入花椒粉和盐，Blend。
13
加入剩下的一半面糊，Blend。
14
It's hot and hot, it's about 50% hot, it's flat mushrooms, it's fried。
15
Flows of mushrooms, styling and yellow on the surface。
16
这是炸一次的Brittles。
17
It's about 70% hotter, and the mushrooms explode again。
18
Blasted to the golden soak and used kitchen paper to suck out excess grease。Fried mushrooms Make Tips
The re-blasting mushrooms are more cosmopolitan and reduce the consumption of oil。