Quick vase pretzels
By VicentaLakin
This dish can be made of wine or snacks. Simple whole course. This dish can be eaten directly, or it can be eaten with hot pepper salt, radish, pepper noodles, etc. I like it original, so I don't have any sauce。
Recipe Recommendations
- lotus root appropriate amount
- salt appropriate amount
- starch appropriate amount
Steps for Quick vase pretzels
1
Main raw materials。
2
Lotus washes off the skin so that it doesn't oxidize。
3
I'll take the lichen slices。
4
The tablets are salted with a little starch。
5
Put the chips in the boiler。
6
It's easy to blow a slice to a golden soak (which can be eaten directly, or when the heat is pouring pepper salt, radish, pepper noodles, etc.)。
7
Crackers。