Soy sauce
By VicentaLakin
The advantage of the casserole is that the fire is slow, the soup is thick and plentiful, and the original taste is preserved without loss of nutrients。
Recipe Recommendations
- tomato one
- eggs one
- South tofu halves
- the soup 1 block
Steps for Soy sauce
1
Tomatoes to cut the skin。
2
A small amount of oil was added to the casserole, which was poured into the ketchup, and a little fire for two minutes。
3
The casserole is boiled with water and heavy soup。
4
Tofu cuisine with casserole。
5
Eggs are scattered and boiled to the casserole。
6
When the water rolls out, the fragrance breaks。
7
Out of the pot。Soy sauce Make Tips
I don't need salt。