Potato, tomato and seaweed soup

By PenelopeHand

Potato, tomato and seaweed soup
Ingredients: salt,tomato,potatoes,vegetable oil,white sugar,sesame oil,soy sauce

Recipe Recommendations

  • potatoes one
  • tomato one
  • salt 2 grams
  • white sugar 2 grams
  • soy sauce 0.5 spoon
  • sesame oil 0.5 spoon
  • vegetable oil 0.5 spoon

Steps for Potato, tomato and seaweed soup

  • Make step 0
    1
    Prepared materials.
  • Make step 1
    2
    Wash potatoes, peel, and cut into strips, wash tomatoes and cut into slices, and soak seaweed, wash and slice.
  • Make step 2
    3
    Stir fry potatoes, tomatoes and seaweed in the pan with oil.
  • Make step 3
    4
    Pour in appropriate water.
  • Make step 4
    5
    Add refined salt.
  • Make step 5
    6
    Pour in the light soy sauce.
  • Make step 6
    7
    Add white sugar and cook until potatoes are crisp.
  • Make step 7
    8
    Finally pour in sesame oil.
  • Make step 8
    9
    Pour into a bowl and serve.

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