Cowboy bones
By VicentaLakin
Simple, fast, delicious
Recipe Recommendations
- cowboy bone 1 pound
- onion
- chopped black pepper 2 spoons
- soy sauce 1 tablespoon
- white sugar 1 spoon
- oil 2 spoons
- cornflour 2 spoons
- Worcestershire sauce 3 spoons
- oyster sauce 1 spoon
- old oil 1 spoon
- sugar 1 spoon
- water 100ml
Steps for Cowboy bones
1
Cowboy bones are first unfrozen, cleaned, wiped. Onions cut
2
When it's cut, it stretches the body with a fork in order to speed up the odor。
3
We're gonna have to mix it evenly for 30 minutes。
4
It's hot, it's low, it's low, it's hot。
5
Drop the cowboy bones and fry both sides。
6
Combination of spices was added, and the fire was boiled for two to three minutes, with a slight drying of the juice, with a proper amount of gravy, so that it could be buried。Cowboy bones Make Tips
think cowboy bone tasted, can squirt for an hour. it'll be the last oil drop. the juice isn't necessary until it's found less。