Soo-san soup
By VicentaLakin
Recipe Recommendations
- tomato of 2
- Pleurotus 3 tablets
- broad bean rice a
- black fungus Several flowers
- ginger appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- pepper appropriate amount
- salty and fresh
- pot
- ten minutes
- simple
Steps for Soo-san soup
1
Tomato slices。
2
Everything's clean。
3
The hot oil is pouring out the ginger powder into the tomatoes。
4
Tomatoes pour out the juice and fall into the fungus。
5
One-time water。
6
Go to the casserole
7
Pour in the beans and keep cooking。
8
It'll be fine with salt pepper and a little bit of spicy。
9
Eat。
10
Eat。