Soy sauce
By VicentaLakin
It's a good way to treat leftovers, but it can be of many kinds, but it's the same way, and it's the same way
Recipe Recommendations
- leftovers a bowl
- ham sausage a
- eggs two
- purple cabbage a small piece
- onion two-stage
- Weijixian soy sauce a spoonful
- chicken essence a spoonful
- salt appropriate amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for Soy sauce
1
You have to use the leftovers for cooking
2
Slice the ingredients to the tids
3
Before we mix the eggs, add an appropriate amount of 13 fragrances and salt to the egg fluid so that the eggs can taste
4
Smash the eggs in the pot, fill the tray
5
You put oil in the pot, you put your favorite ingredients in the pot, and you don't put onions and eggs
6
Put rice in the pot
7
When the rice is turned on, you pour the fried eggs into the pot
8
Add the smell of soy sauce
9
Before you go out, turn off the fire, join the onions, then throw the sesame and eatSoy sauce Make Tips
Like cucumbers, mushrooms, carrots. If you don't like soy sauce, you don't put soy sauce on it