Eggstick
By VicentaLakin
Recipe Recommendations
- egg tart skin the 12
- pure milk 130ml
- eggs of 2
- white sugar 40g
- low powder 20g
- sweet fragrance
- roast
- half an hour
- simple
Steps for Eggstick
1
Egg skin unfrozen。
2
Eggs scattered into thin sugar。
3
Add milk to low powder。
4
Filter to measure cups。
5
Pour it in the egg cup and bake it in the oven for 30 minutes and 200 degrees。
6
The finished product。Eggstick Make Tips
The temperature of the oven is determined by the temper of the oven itself。