Carrot, mooch
By VicentaLakin
Recipe Recommendations
- dumpling skin appropriate amount
- carrot appropriate amount
- black fungus appropriate amount
- pork front leg meat appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
Steps for Carrot, mooch
1
The front leg of the pig has been broken in the flesh, the radish has been grafted into thin wire, the wooden ear has been cut to the end and mixed。
2
It's the salt that's in it, it's the mix that's in it, it's in it, it's in it。
3
Here we go。
4
It's a new type of bagging, and 80 dumplings will be done quickly。
5
On the steam pan, 15 minutes。
6
It's time to turn off the fire. It's not bad。
7
Put on the favorite pepper oil, delicious lasagna。