Clear the arteries

By VicentaLakin

Clear the arteries
The smell of artemisinin, its aroma, is unique, it is particularly convenient for people who like to eat it last time. The big fish are fed up with their meat. They've bought them for the past couple of days. I'm going to introduce you to the Qing Dynasty

Recipe Recommendations

  • Artemisia 500G
  • garlic several
  • dried chili of 3
  • salt appropriate amount
  • chicken essence a little
  • starch appropriate amount
  • oyster sauce 1 scoop

Steps for Clear the arteries

  • Make Clear the arteries step 0
    1
    Artemis is to remove the old roots and wash them clean with water。
  • Make Clear the arteries step 1
    2
    Cutting the artemisinin into three centimeters long, leaves on the head can be left to eat。
  • Make Clear the arteries step 2
    3
    Garlic, dry pepper chops。
  • Make Clear the arteries step 3
    4
    There's oil in the pot, garlic and chili。
  • Make Clear the arteries step 4
    5
    Artemiste boiled。
  • Make Clear the arteries step 5
    6
    Add platinum oil, salt, chicken powder, fried for a minute。
  • Make Clear the arteries step 6
    7
    Put in a small spoon of starch water and continue to fire for less than a minute. The starch water makes the artesian tastes soft and green. Of course, if you don't like a sticky feeling, you can keep it。
  • Make Clear the arteries step 7
    8
    The green and green fertilizing spring is the best time to be fat, and soothing liver fires can prevent dental disease。
  • Make Clear the arteries step 8
    9
    It's a very good choice for people who are easy to catch fire and for people who are three heights, to eat regular food in the spring。