Potato sugar
By VicentaLakin
CASSAVA CONTAINS A WEALTH OF STARCH AND A SMALL AMOUNT OF PROTEIN, AND IT ALSO HAS PHARMACOLOGICAL EFFECTS, SUCH AS SEROVENOM. THE TOXICITY OF CASSAVA ITSELF IS ON THE INSIDE, AND WHEN WE EAT IT, WE GO TO THE INSIDE AND COOK IT, SO THAT THE PROPER AMOUNT OF CONSUMPTION DOES NOT CAUSE HARM TO OUR BODIES. THIS IS THE KIND OF WHITE CASSAVA IN HAINAN THAT YOU'RE SITTING ON TODAY. IT'S VERY PINK, AND IT'S EATING Q-BALLS。
Recipe Recommendations
Steps for Potato sugar
1
Bread cassava
2
You have to go to the thick skin or it'll taste bitter
3
Cut the skin and slice it
4
THE CASSAVA SURFACES ARE FLOODED INTO THE OLD ICE CREAM, AND THE FIRE IS PUT IN THE CYANIDE 20 MINUTES LATER. IT IS NOT READY TO EAT AT THIS TIME, BECAUSE THE CASSAVA IS NOT ENOUGH POWDER FOR Q-BOMBS, AND IN 10 MINUTES, WHEN THE CASSAVA BLOCKS ARE FULL OF WATER, THEY CAN BE EATEN。
5
IT'S OUT OF THE POT
6
Mineral elements such as magnesium, zinc and copper in cassava, which are essential to the normal life of people, can perform well in regulating heart rate and maintaining blood pressure。
7
The dietary fibre content in cassava is relatively low, with only 1.8 grams of cassava per 100 grams of cassava, which can serve to promote gastrointestinal creeping and reduce the length of excreta stay in the body。