Frozen pork noodles
By VicentaLakin
Ten minutes of pasta, easy, nutritious。
Recipe Recommendations
- slightly spicy
- cook
- ten minutes
- simple
Steps for Frozen pork noodles
1
Go wash the mushrooms and cut them clean。
2
Pork shredded。
3
Let's clean up the oil。
4
Sliced。
5
The boiler is burned with proper water, and the noodles are burned for three minutes。
6
At the same time, the boiler is hot, put in a proper amount of vegetable oil, and the oil is hot enough to make it white。
7
Put in the mushrooms to get soft。
8
Join the scrambling。
9
Pour out the mushroom pork, add a small amount of vegetable oil, put it in a spoonful of soy sauce and make red oil。
10
Put the bean petals and mushroom pork on fire。
11
At this point, the noodles are cooked and the oil is mixed with the fire。
12
Put noodles and oil on the plate。
13
Just pour the mushroom pork sauce。