The salted carrots
By VicentaLakin
Recipe Recommendations
- garlic 170 grams
- carrots 1 piece
- bacon 1 small piece
- cooking wine appropriate amount
- chicken essence appropriate amount
Steps for The salted carrots
1
Food products: garlic, carrots
2
Salted meat (cleaned)
3
Purge the garlic, get it out。
4
Put it on the panel and cut it to use。
5
Clean up the carrots and go to the skin。
6
It's on the board. It's open。
7
Put salt on the board。
8
Then the garlic and carrots will be taken down into boiling water for a minute and then they will be pulled out。
9
And bring the salted meat down into boiling water and extract it。
10
It's hot and hot. It's salty。
11
Then they will fold in garlic and carrots, and a proper amount of chicken。
12
Scrambled, ready。