A dumpling pelvis
By VicentaLakin
You don't know that dumpling skin can be made into pies, except for dumplings, which are salty, porridge, cuisine, or sour, which is a perfect match。
Recipe Recommendations
- dumpling skin 300 grams
- onion 30 grams
- spiced powder 5 grams
- salt 8 grams
- edible oil appropriate amount
- salty fragrance
- fried
- half an hour
- simple
Steps for A dumpling pelvis

1
Prepare a pile of dumplings
2
Sliced onions
3
The dumplings are out of their skin and each one pours a little oil
4
I want the oil on the dumplings
5
Give me some salt
6
Spray the fragrance7
Put the onions on
8
Fold four
9
Cover one
10
It's like this
11
Press it with your hands
12
With a tweezer's skin. Thin
13
Nice dumplings
14
It's hot in the pancake
15
Put the dumplings in
16
It's good to have both yellow
17
Beautiful lasagna, isn't it
18
There's an appetite at the table
19
It's clear. It's done。