Tommelon cactus
By VicentaLakin
It's so fresh and sweet。
Recipe Recommendations
- winter melon a
- fresh shellfish appropriate amount
- edible oil two spoonfuls
- soy sauce a small spoonful
- chicken essence few grains
- salt a little
- sesame oil few drops
- qingshui appropriate amount
- green onion a little
Steps for Tommelon cactus
1
Wintermelons go to the skins and cut the seeds into slices and fresh meat is washed up。
2
Two spoons of edible oil and heat were added to the pan and put in the pre-cut onions and blasts。
3
Add a proper amount of water to the pot。
4
Put melon chips and fresh meat in the pot。
5
Add some chicken。
6
Add a little raw smoke。
7
It continues to heat the fire for 15 to 20 minutes, with a little salt。
8
Fire and a few drops of perfume。
9
Let's get the pans out。