The radish cow
By VicentaLakin
Recipe Recommendations
- beef brisket 1000g
- white radish 500G
- salty and fresh
- braised
- an hour
- ordinary
Steps for The radish cow

1
Feeds, oxen water, onions, ready. Okay
2
The boiler's hot. First, the onion's ginger
3
Pour it in and remove the water
4
Cooked wine, raw, salted and then added natural good water and boiled for about 40 minutes。
5
In the casserole, add radish
6
It's about 15 minutes from now, and then again, the fire will be enough。
7
It's finished. It tastes like radish。The radish cow Make Tips
Cows are fresh enough, no need for too much sauce。