Garlic pork for mushrooms
By VicentaLakin
Recipe Recommendations
- garlic 115 grams
- fresh mushrooms 4 flowers
- bacon 130 grams
- salt appropriate amount
- chicken essence appropriate amount
Steps for Garlic pork for mushrooms
1
Food: garlic, mushrooms
2
Meat (cleaned)
3
Purge the garlic in pieces and get it ready for use。
4
Wash the mushrooms and get them out。
5
Sliced on the board, ready for use。
6
将腊肉Sliced on the board, ready for use。
7
Then they shall pour the garlic down into boiling water, and they shall draw it out。
8
It's too cold to use。
9
It's hot and hot。
10
Then, the mushrooms and the fire。
11
And then we'll put it in the garlic。
12
Finally, some salt and chicken。
13
It's just a touch。