Spicy fish
By VicentaLakin
Recipe Recommendations
- medium spice
- fried
- three-quarters of an hour
- ordinary
Steps for Spicy fish

1
Bring fish to wash clean little pieces。
2
The starch and the water and the raw eggs are even
3
Cooled oils can be used to cool the filters by burning them up to eight layers of heat and dropping them into fish to make them slightly yellow。
4
After cooling, the fish is re-stuffed with starch egg fluid and again into the pot, so that the skin is so thin。
5
Little flaming oil is added to a small amount of boiling water and a red 99 hot pan, which will be cooked with fish over a pot。Spicy fish Make Tips
If the fish are to be unwinded, it has to go in and out and keep an eye on the process。