shredded cabbage
Ingredients: soy sauce,salt,pork belly,garlic,cabbage,dried red pepper,Vegetable Zhixian
Recipe Recommendations
- cabbage appropriate amount
- pork belly appropriate amount
- garlic appropriate amount
- dried red pepper appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- Vegetable Zhixian appropriate amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for shredded cabbage
1
Tear the cabbage into small pieces by hand and wash it.
2
Cut pork belly, garlic, and dried red pepper for later use.
3
Add the pork belly slices in a hot pot with cold oil and stir-fry until the oil is reached.
4
Add dried red peppers and garlic and stir fry until fragrant.
5
Pour in cabbage and stir-fry until soft.
6
Season with appropriate salt.
7
Drizzle in a little soy sauce.
8
Add the fresh vegetables and stir-fry well. Remove and serve on a plate.