Silver Ears Mountain Porridge
By VicentaLakin
Silver ears are drenched, warm and dry, and it is a good supplement for patients who are not fed by warm heat such as filament. The oatmeal is not only nutritious, but also particularly digestive, a food for all the young and old。
Recipe Recommendations
Steps for Silver Ears Mountain Porridge
1
Raw material。
2
Sandpot open oats。
3
Put rice and silver ears and mix it with spoons on the bottom of the pot to prevent the grain from falling down。
4
It's hot and boiled for 20 minutes。
5
Go to the pelt and put the pelt。
6
The mountain medicine is boiled softly, and put into the platinum。
7
If you mix it evenly, you can shut it down。
8
NiceSilver Ears Mountain Porridge Make Tips
It'll be boiled。