Tomato Italy Noodles
By VicentaLakin
It's beautiful, it's salty, it's a rich rosemary fragrance。
Recipe Recommendations
- pasta a bag
- onion half a
- ham sausage half a
- fresh peas appropriate amount
- carrots appropriate amount
- corn oil appropriate amount
- diced tomato sauce appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- rosemary appropriate amount
- sour and salty
- fried
- ten minutes
- simple
Steps for Tomato Italy Noodles
1
Spaghetti, rosemary, ketchup。
2
Fresh peas, carrots ripe。
3
Ham intestinal cuttin, purple onions cut small pieces。
4
It's oily and hot, onions and ham intestines。
5
I'm going to have to get some tomato。
6
Carrots and peas put in, adequate salt, fine chicken。
7
It's a good amount of rosemary。
8
The boiler boils with appropriate quantities of water, and the pasta is put in a small fire for 13 minutes。
9
On the lasagna, on the ketchup。
10
The finished product。
11
The finished product。
12
The finished product。