It's cool
By VicentaLakin
Recipe Recommendations
- bitter chrysanthemum appropriate amount
- minced garlic a little
- soy sauce 2 tablespoons
- white sugar 1 and a half scoops
- vinegar 1 scoop
- oyster sauce 2 tablespoons
- cooking wine 2 tablespoons
- edible oil 1 scoop
- salty and fresh
- mix
- ten minutes
- simple
Steps for It's cool
1
Clean up your ass。
2
Garlic is cut to the end and mixed with raw smoke, platinum oil, wine, sugar and vinegar。
3
It's hot in the pan, pour it in the juice。
4
It's a bit thick and cold。
5
Put the chrysanthemum in the basin, put it in the garlic, pour it on the juice, evenly。
6
Load it up