Snack eggcake
By VicentaLakin
It's a good spring. What time is the vegetable coming down? Now, it's a good time to eat fragrance
Recipe Recommendations
- toona sinensis 1 handful
- eggs 3 pieces
- edible oil 1 scoop
- salt half a spoonful
- salty and fresh
- fried
- half an hour
- ordinary
Steps for Snack eggcake
1
Prepare a fragrance。
2
Wash and cut to the end。
3
Take a bowl and pour three eggs。
4
Add half a spoon of salt。
5
Pour the fragrance into the bowl。
6
It's even with chopsticks。
7
Hot pan cold oil。
8
Pour the crumbs into the pot and make the omelet out of the fire。
9
Turn it over in time。
10
Turn off the fire。